A hand me down recipe of stewed pork belly pieces in a spicy paste. A beautiful spicy dish that is one of my personal favourites, often eaten on special occasions.
All of our dishes are 1 size portions. All of our dishes can be frozen for up to 3 months. Dishes are microwaveable and can also be heated in the oven.
Ingredients: belly pork, rice vinegar, shallots, mustard seeds, cumin seeds, ginger, garlic, chili powder, tamarind paste, salt and sugar.
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